SYAMSU, Rachmat Faisal; THAHIRA, Yugni Maula; NASRUDDIN, Hermiaty; DAHLIA, Dahlia; INDARWATI, Rezky Putri; PALLOGE, Salahuddin Andi; NURDIN, Abbas Zavey; MAKMUN, Armanto; BAHAR, Burhanuddin. The Effectiveness of Olive Oil in Preventing Atherosclerosis: A Literature Review. Poltekita : Jurnal Ilmu Kesehatan, [S. l.], v. 17, n. 4, p. 1305–1310, 2024. DOI: 10.33860/jik.v17i4.3532. Disponível em: https://jurnal.poltekkespalu.ac.id/index.php/JIK/article/view/3532. Acesso em: 21 nov. 2024.