ANSAR, Ansar; RAMADANI, Yuni; KUSUMAWATI, Dwi Erma. Education And Preparation Of A Balanced Nutritional Menu Based On Local Food To Prevent Chronic Energy Deficiency In Young Women: Penyusunan Menu dan Edukasi Gizi Seimbang Berbasis Pangan Lokal Untuk Pencegahan Kurang Energi Kronik Pada Remaja Putri. Jurnal Pengabdian Masyarakat: Svasta Harena, [S. l.], v. 2, n. 2, p. 30–35, 2023. DOI: 10.33860/jpmsh.v2i2.3408. Disponível em: https://jurnal.poltekkespalu.ac.id/index.php/JPG/article/view/3408. Acesso em: 16 sep. 2024.