1.
Ansar A, Ramadani Y, Kusumawati DE. Education And Preparation Of A Balanced Nutritional Menu Based On Local Food To Prevent Chronic Energy Deficiency In Young Women: Penyusunan Menu dan Edukasi Gizi Seimbang Berbasis Pangan Lokal Untuk Pencegahan Kurang Energi Kronik Pada Remaja Putri. JPMSH [Internet]. 2023 Feb. 28 [cited 2024 Sep. 16];2(2):30-5. Available from: https://jurnal.poltekkespalu.ac.id/index.php/JPG/article/view/3408