Wijianto, W., Galenso, N. ., Sahid, R., Subchan, D., Hasan, S. M. ., Riyanto, E. ., … Aswati, A. (2022). Pelatihan Pembuatan Makanan Tambahan Lokal untuk Pencegahan Stunting: Training on Making Local Based Supplementary Food for Stunting Prevention. Poltekita: Jurnal Pengabdian Masyarakat, 3(1), 93–99. https://doi.org/10.33860/pjpm.v3i1.718