Vol. 2 No. 1 (2022): Agustus 2022

Articles

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  Utilization Of Gravestone (Pilsbryoconcha Exilis) A Local Food Ingredients Source Of Protein Pemanfaatan Kerang Kijing (Pilsbryoconcha Exilis) Sebagai Bahan Pangan Lokal Sumber Protein

  Elvyrah Faisal, Bahja, Stevi Indriastuti Maharadi

  1 - 4

  Abstract viewed: 159 pdf downloaded: 211

  DOI : 10.33860/jpmsh.v2i1.485

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• Counseling On The Provision Of Complementary Feeding Foods To Prevent Diarrhea In Toddlers In West Mamboro Penyuluhan Pemberian MP-ASI Mencegah Diare Pada Balita Di Kelurahan Mamboro Barat

  Nurjaya Nurjaya, Nur Amalia, Syukur, Abd Farid Lewa

  5 - 8

  Abstract viewed: 75 pdf downloaded: 106

  DOI : 10.33860/jpmsh.v2i1.629

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• Balanced Nutrition Counseling During the Covid 19 Pandemic and Assessment Teenage Nutrition Status Penyuluhan Gizi Seimbang Pada Masa Pandemi dan Penilaian Status Gizi Remaja di Posyandu Remaja Mamboro Barat Palu Utara

  Dwi Erma Kusumawati, Adhyanti, Ansar

  9 -13

  Abstract viewed: 98 pdf downloaded: 118

  DOI : 10.33860/jpmsh.v2i1.1670

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• A Fiber-Rich Dessert Made From Waste Plantain Peels Dessert Kaya Serat Berbahan Dasar Limbah Kulit Pisang Raja

  Nurjaya Nurjaya, Wery Aslinda, Ginna Mahardina

  14 - 17

  Abstract viewed: 227 pdf downloaded: 235

  DOI : 10.33860/jpmsh.v2i1.792

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• Improving Knowledge of Posyandu Cadres in Monitoring Toddler Growth Peningkatan Pengetahuan Kader Posyandu Dalam Pemantauan Tumbuh Kembang Balita

  Adhyanti, Nurjaya, Fidya Rezkiana, Putu Candriasih, Fahmi Hafid

  18 - 22

  Abstract viewed: 116 pdf downloaded: 100

  DOI : 10.33860/jpmsh.v2i1.1796

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• Balanced Nutrition Education Through Video Media for Students at SDN 20 Balaesang, Donggala Regency Edukasi Gizi Seimbang Melalui Media Video Pada Siswa SDN 20 Balaesang Kabupaten Donggala

  Elvyrah Faisal, Alna Alna, Adhyanti Adhyanti

  23-29

  Abstract viewed: 50 pdf downloaded: 42

  DOI : 10.33860/jpmsh.v2i1.3407

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