Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Home
About
About the Journal
Submissions
Editorial Team
Privacy Statement
Contact
Current
Archives
Announcements
Browse by
Search Author
Search Title
Search
Register
Login
Home
/
Archives
/
Vol. 5 No. 1 (2025)
Vol. 5 No. 1 (2025)
DOI:
https://doi.org/10.33860/bjkl.v5i1
Published:
2025-05-31
Articles
Sosial Demografi, Lingkungan, dan Pelayanan Kesehatan Terhadap Case Fatality Rate COVID-19:Analisis Ekologi di Jawa Tengah
Iqbal Ardiansyah, Agus Subagiyo, Arif Widyanto, Muhammad Rifqi Maulana, Susiyanti, Sugeng Abdullah, Rusyda Ihwani Tantia Nova
1-17
Abstract viewed:
95
PDF downloaded:
64
DOI : 10.33860/bjkl.v5i1.4119
PDF
Pengaruh Faktor Lingkungan Biologik terhadap Kejadian Filariasis di Daerah Endemis Kabupaten Sigi
Santriana Santriana, Gunawan Gunawan, Dessy Agustiany
18-25
Abstract viewed:
50
PDF downloaded:
52
DOI : 10.33860/bjkl.v5i1.4072
PDF
Parameter Fisik Dan Risiko Kesehatan Lingkungan Akibat Pajanan Merkuri (Hg) Pada Ikan Nila (Oreochromis niloticus) Di Perairan Morosi Kabupaten Konawe
Nurcahyani, Ramadhan Tosepu, Nasaruddin Nasaruddin
26-41
Abstract viewed:
59
PDF downloaded:
57
DOI : 10.33860/bjkl.v5i1.4120
PDF
Literatur Review: Dampak Penambangan Emas Terhadap Pencemaran Sungai di Indonesia
Firdus, Vania Fachreyna Morhaban, Wiga Tiara, Alia Rizki, Muhammad Nasir
42-53
Abstract viewed:
82
PDF downloaded:
68
DOI : 10.33860/bjkl.v5i1.4115
PDF
Artikel Review: Dampak Penggunaan Pestisida Terhadap Kesehatan Masyarakat di Indonesia
Arrayyan Najla Achza, Cut Hudia Amaliana, Firdus, Muhammad Nasir, Alia Rizki
54-64
Abstract viewed:
95
PDF downloaded:
95
DOI : 10.33860/bjkl.v5i1.4113
PDF
Submit
Submit Here
slide_bar_menu
Additional Menu
Editorial Team
Peer Reviewers
Peer Review Process
Focus and Scope
Publication Ethics
Online Submission
Author Guidelines
Plagiarism Check
Article Processing Charge
Open Access Statement
License Term
Indexing
Statistics
Template
History Journal
Information
For Readers
For Authors
For Librarians
JOURNAL ACCREDITATION