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Vol. 3 No. 1 (2023)
Vol. 3 No. 1 (2023)
DOI:
https://doi.org/10.33860/bjkl.v3i1
Published:
2023-07-11
Articles
Tinjauan Proses Pencucian Peralatan Makan dan Minum dan Kualitas Bakteriologis di Warung Makan Pasar Inpres Manonda
Hanum Sasmita, Christine Christine
31-38
Abstract viewed:
533
PDF downloaded:
830
DOI : 10.33860/bjkl.v3i1.2922
PDF
Gambaran Kadar Cholinesterase dalam Darah Petani Sawah di Desa Buraen Kabupaten Kupang
Marni Tangkelangi, Agnes Rantesalu
1-6
Abstract viewed:
760
PDF downloaded:
590
DOI : 10.33860/bjkl.v3i1.2432
PDF
Kualitas Mikrobiologi Udara di Ruang Perawatan Rumah Sakit
Fahrul Islam, Yusri Pala’langan, Miftah Chairani Hairuddin
7-14
Abstract viewed:
459
PDF downloaded:
1216
DOI : 10.33860/bjkl.v3i1.2407
PDF
Gambaran Timbulan Limbah Medis di Rumah Sakit Daerah Madani Palu
Fellysca Politon, Christine Christine, Herlina Sunuh, Andi Respito
15-23
Abstract viewed:
457
PDF downloaded:
1239
DOI : 10.33860/bjkl.v3i1.2341
PDF
Dampak Timbulan Sampah Di Tempat Pembuangan Akhir (TPA) Wonorejo Kabupaten Wonosobo Terhadap Lingkungan Tanah
Anissa Valenia Annita, Ayu Lestari, Nugroho Prasetya Adi
24-30
Abstract viewed:
976
PDF downloaded:
2870
DOI : 10.33860/bjkl.v3i1.2582
PDF
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